Jun 16, 2022

Public workspaceStatic insulin secretion analysis of isolated islets 

  • 1Montreal Diabetes Research Center, CRCHUM, Montréal, QC, Canada;
  • 2Montreal Diabetes Research Center, CRCHUM, and Department of Medicine, Université de Montréal, Montréal, QC, Canada
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Protocol CitationJulien Ghislain, Vincent Poitout, Caroline CT Tremblay, Marine Croze 2022. Static insulin secretion analysis of isolated islets . protocols.io https://dx.doi.org/10.17504/protocols.io.bp2l61dxkvqe/v1
Manuscript citation:
Free fatty acid receptor 4 inhibitory signaling in delta cells regulates islet hormone secretion in mice. Croze ML, Flisher MF, Guillaume A, Tremblay C, Noguchi GM, Granziera S, Vivot K, Castillo VC, Campbell SA, Ghislain J, Huising MO, Poitout V. Mol Metab. 2021 Mar;45:101166. doi: 10.1016/j.molmet.2021.101166. PMID: 33484949
License: This is an open access protocol distributed under the terms of the Creative Commons Attribution License,  which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited
Protocol status: Working
We use this protocol and it’s working
Created: March 29, 2022
Last Modified: June 16, 2022
Protocol Integer ID: 60048
Keywords: pancreatic islet, somatostatin, insulin, glucose-stimulated insulin secretion
Funders Acknowledgement:
NIH
Grant ID: 5R01DK058096-15
CIHR
Grant ID: 0406014428
NSERC
Grant ID: 51047
Abstract
This protocol describes the steps to measure insulin secretion in a static, 1-hour assay from isolated pancreatic islets. It is suitable for islets isolated from both rodents and humans. We routinely apply this protocol to assess beta-cell function in response to glucose but can be easily adapted to interrogate the response to a variety of secretagogues (eg. fatty acids, hormones). Briefly batches of 10 islets are pre-incubated in triplicate in KRB solution at 2.8 mM glucose twice for 20 min followed by incubation in either 2.8 mM or 16.7 mM glucose for 1 hour. Secreted insulin is measured in the supernatant and intracellular insulin content, after acid-alcohol extraction, by radioimmunoassay. This protocol is also suitable for assessing SST secretion, however we recommend increasing the islet number per well from 10 to at least 20 due to the relative lower levels of SST compared to insulin.
Materials
ReagentSodium ChlorideFisher ScientificCatalog #S271
ReagentCalcium Chloride DihydrateFisher ScientificCatalog #C79 ReagentPotassium Phosphate dibasic (KH2PO4)Sigma AldrichCatalog #P9791
ReagentPotassium ChlorideSigma – AldrichCatalog #746436
ReagentMagnesium sulfate heptahydrate (MgSO4)Millipore SigmaCatalog #63138
ReagentSodium bicarbonateSigma AldrichCatalog #S6014
ReagentHEPESSigma AldrichCatalog #H6147
ReagentD-( )-GlucoseSigma AldrichCatalog #G-7528
ReagentFatty Acid Free Heat Shock Bovine Serum Albumin Powderequitech bio, inc.Catalog #BAH66-0500
ReagentEthanol (100%, Molecular Biology Grade)Fisher ScientificCatalog #BP2818500
ReagentRPMI 1640 MediumThermo Fisher ScientificCatalog #11875093
ReagentFCS (Fetal Calf Serum) Life Technologies
ReagentRat insulin RIASigma AldrichCatalog #RI-13K
ReagentHuman Insulin-Specific RIASigma AldrichCatalog #HI-14K
Preparation of KRB solution and plates
Preparation of KRB solution and plates
Prepare KRB stocks
KRB stock I: weigh Amount27.7 g NaCl bring to Amount1 L with milliQ water
KRB stock II: weigh Amount1.494 g CaCl2•2H2O and bring to Amount1 L with milliQ water
KRB stock III: weigh Amount0.648 g KH2PO4 and bring to Amount1 L with milliQ water
KRB stock IV: weigh Amount1.415 g KCl, Amount1.17 g MgSO4•7H2O and Amount8.52 g NaHCO3 and bring to Amount1 L with milliQ water
Concentration1 Molarity (M) Glucose: weigh Amount18.02 g and bring to Amount100 mL with milliQ water. Filter sterilize using a 0.2 μm filter.
Prepare KRB solution
Determine the number of static conditions for the assay in order to prepare a sufficient volume of KRB. Remember that you will have two pre-incubation steps and the picking, along with extra media to wash between these steps. In a beaker combine equal volumes of the four KRB stock solutions to achieve the desired volume. Add Concentration2.38 mg/mL HEPES powder and swirl to dissolve. Then addConcentration1 mg/mL BSA (fatty acid free), but do not mix as the BSA will stick to the sides. Cover with plastic wrap (put holes in top) and place in the Temperature37 °C incubator for >Duration01:00:00 . Adjust the solution toPh7.35 using Concentration1 Molarity (M) NaOH. The solution should start at ~ Ph7.2 .
1h
2.8 mM Glucose condition and islet picking and washing
Calculate the required volume of Concentration2.8 millimolar (mM) Glucose in KRB for the two islet pre-incubations and static (Amount1 mL /well) plus Amount1 mL /well and about Amount70 mL for the islet picking and wash steps. Add Amount2.8 µL of Concentration1 Molarity (M) Glucose/ml of KRB.

16.7 mM Glucose condition
Calculate the required volume of Concentration16.7 millimolar (mM) Glucose in KRB for the static (Amount1 mL /well) and add Amount16.7 µL of Concentration1 Molarity (M) Glucose/ml of KRB needed.
Note
Often there are other reagents to be added to the final static conditions, such as fatty acids, inhibitors or agonists. These additional components may require that separate KRB solutions be prepared. In the case of fatty acids addition prepare the KRB solution without BSA.

Prepare plates
Prepare islet picking plates by adding Amount1 mL of Concentration2.8 millimolar (mM) Glucose in KRB to three wells of a 24-well plate for each static sample.
Prepare pre-incubation plates by adding Amount1 mL of Concentration2.8 millimolar (mM) Glucose in KRB to three wells of a 24-well plate for each static sample. Repeat this step for a second pre-incubation plate. Place these plates in an incubator with Concentration5 % volume CO2 at Temperature37 °C .
Prepare static incubation plate by adding Amount1 mL of experimental KRB to three wells of a 24-well plate for each static sample. Place these plates in the incubator with Concentration5 % volume CO2 at Temperature37 °C .
Islet Picking and Incubations
Islet Picking and Incubations
2h 40m
2h 40m
Following isolation, the islets should be allowed to recover in recovery medium (RPMI / Concentration10 % (v/v) serum / Concentration11.1 millimolar (mM) glucose) for Duration01:00:00 at Temperature37 °C . Wash the islets in a petri dish containing Amount20 mL of Concentration2.8 millimolar (mM) Glucose in KRB.
Pick the islets (in triplicate batches of 10) into the islet picking plate wells.
Using a pipette transfer the islets from the picking plate to the first pre-incubation plate. Incubate at Temperature37 °C for Duration00:20:00 .
Then transfer the islets to the second pre-incubation plate. Incubate at Temperature37 °C for Duration00:20:00 .
Then transfer the islets to the incubation plate and incubate at Temperature37 °C for Duration01:00:00 .
During the incubation, label two Amount1.5 mL tubes per sample for collection of the KRB media containing secreted insulin. Prepare and label Amount1.5 mL tubes filled with Amount1 mL acidified ethanol (Concentration75 % (v/v) ethanol / Concentration1.5 % (v/v) HCl) for insulin content analysis.
At the end of the static incubation, collect the islets and transfer them to the tubes pre-filled with acidified ethanol. Cap the vials and store at Temperature-20 °C overnight.
Then, transfer the media from each well of the static incubation into a Amount1.5 mL tube, centrifuge at Centrifigation4000 rpm, 4°C, 00:05:00 , transfer the supernatant to a new Amount1.5 mL tube and store at Temperature-20 °C until ready to complete the insulin assay.
The next day retrieve the insulin content analysis tubes, vortex and centrifuge at Centrifigation4000 rpm, 4°C, 00:05:00 . Transfer the supernatant to labelled Amount1.5 mL tubes. Store the insulin content samples at Temperature-20 °C , until ready to complete the insulin assay.
2h 50m
Radioimmunoassay
Radioimmunoassay
Radioimmunoassay kits are used to measure insulin levels. Several kits are available from MilliporeSigma. For the protocol please refer to the manufacturer's instruction.