Sep 26, 2023

Public workspacePreparation of Agarose Gel

  • 1National University of Singapore
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Protocol CitationNUS iGEM 2023. Preparation of Agarose Gel. protocols.io https://dx.doi.org/10.17504/protocols.io.5qpvo3o7xv4o/v1
License: This is an open access protocol distributed under the terms of the Creative Commons Attribution License,  which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited
Protocol status: Working
We use this protocol and it's working
Created: September 26, 2023
Last Modified: September 28, 2023
Protocol Integer ID: 88416
Keywords: Agarose Gel, Gel, Agarose, Gel Electrophoresis, DNA Isolation
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Abstract
2023 NUS-Singapore iGEM team followed this protocol to prepare a 1% agarose gel. The team used this 1% agarose gel to isolate the DNA fragments from the common PCR and the colony PCR products.
Materials
  1. Agarose Powder
  2. 1x TAE Buffer (Tris-Acetate-EDTA Buffer)
  3. Ultra GelRed Gel Stain
Safety warnings
Proper lab PPE must be worn at all times while preparing the agarose gel. Additionally, thermal gloves designed for high-temperature protection must be worn when handling the hot agarose solution after microwaving.
For a 1% agarose gel, mix the following in a conical flask:
  • Amount5 g of Agarose powder.
  • Amount50 mL of 1x TAE buffer (Tris-Acetate-EDTA Buffer).

Swirl the agarose solution to mix it well.
Heat the agarose solution in a microwave until it boils.
Take out the conical flask from the microwave and swirl the conical flask until the agarose solution is clear and without undissolved agarose powder or lumps.

Safety information
Wear thermal gloves when handling the hot conical flask from the microwave to prevent burns.

Add Amount5 µL of Ultra GelRed gel stain into the agarose solution and swirl the conical flask until the colour becomes uniform.

Secure a gel tray tightly onto a gel caster and place an 8-well comb or 15-well comb into the tray.
Pour the agarose solution into the tray, ensuring that there are no bubbles.
Cool down the agarose solution for at least Duration00:30:00 to get a solidified agarose gel.

30m