A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
NaCl | 120 mM | 58.44 | 0.701 g | |
1 M Tris-Hcl | 50 mM | - | 5 mL | |
0.5 M EDTA | 20 mM | - | 4 mL | |
Water | - | - | 91 mL |
A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
Sodium chloride | 120 mM | 58.44 | 0.701 g | |
1 M Tris-Hcl | 50 mM | - | 5 mL | |
0.5 M EDTA | 20 mM | - | 4 mL | |
SDS | 3 % | - | 3 g | |
H2O | - | - | 91 mL |
A | B | |
Reagent | Amount per 96-well plate | |
Lysis solution 2 | 51.2 mL | |
Proteinase K (10 mg/mL) | 1584 μL |
A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
Guanidine HCl | 5 M | 95.53 | 47.7 g | |
H2O | - | - | 100 mL |
A | B | C | |
Reagent | Amount per sample | Amount per 96-well plate | |
Protein Denaturation Buffer | 220 μL | 21.1 mL | |
Ethanol (100 %) | 220 μL | 21.1 μL |
A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
Guanidine HCl | 7 M | 95.53 | 29.4 g | |
Ethanol | 56 % | - | 56 mL | |
H2O | - | - | 44 mL |
A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
Ethanol (100 %) | 70 % | 58.44 | 70 mL | |
1 M Tris-Hcl | 10 mM | - | 1 mL | |
H2O | - | - | 29 mL |
A | B | C | D | |
Reagent | Required concentration in buffer | Chemical molarity | Amount per 100 mL | |
1 M Tris-Hcl | 10 mM | - | 1 mL | |
H2O | - | - | 99 mL |