Reagent | Requirements | |
Dilution Buffer | User-supplied:place at room temperature (RT). | |
Frag Buffer II | Thaw at RT, mix well, centrifuge briefly, and place on ice. | |
Frag Enzyme II | Keep on ice. |
Reagent | Volume | |
gDNA | X μL | |
Dilution buffer | 45 - X μL | |
Total | 45 μL |
Temperature | Time | |
70 ℃ Heated lid | On | |
4℃ | Hold | |
30℃ | 8 min | |
65℃ | 15 min | |
4℃ | Hold |
Reagent | Volume per reaction | |
Frag Buffer II | 10μL | |
Frag Enzyme II | 5 μL | |
Total | 15 μL |
Reagent | Volume per reaction | |
ERAT Buffer | 7.1 μL | |
ERAT Enzyme Mix | 2.9 μL | |
Total | 10 μL |
Temperature | Time | |
70 ℃ Heated lid | On | |
37 ℃ | 30 min | |
65℃ | 15 min | |
4℃ | Hold |
Reagent | Volume per reaction | |
Ligation Buffer | 23.4 μL | |
DNA Ligase | 1.6 μL | |
Total | 25 μL |
Temperature | Time | |
30 ℃ Heated lid | On | |
23 ℃ | 30 min | |
4℃ | Hold |
Reagent | Volume per reaction | |
PCR Enzyme Mix | 25 μL | |
PCR Primer Mix | 6 μL | |
Total | 31 μL |
Temperature | Time | Cycles | |
Temperature | Time | Cycles | |
105 ℃ Heated lid | on | ||
95 ℃ | 3min | 1 | |
98 ℃ | 20s | 8 | |
60 ℃ | 15s | ||
72 ℃ | 30s | ||
72 ℃ | 10min | 1 | |
4 ℃ | Hold | 1 |
Temperature | Time | |
100 ℃ Heated lid | On | |
95 ℃ | 3 min | |
4 ℃ | 10 min |
Reagent | Volume per reaction | |
Dual Barcode Splint Buffer | 11.6 μL | |
DNA Rapid Ligase | 0.5 μL | |
Total | 12.1 μL |
Temperature | Time | |
42 ℃ Heated lid | On | |
37 ℃ | 10 min | |
4 ℃ | Hold |
Temperature | Time | |
42 ℃ Heated lid | On | |
37 ℃ | 10 min | |
4 ℃ | Hold |